Description
A thick, fragrant puree made from ripe tomatoes grown in the garden, ideal for sauces and traditional dishes.
Tomatoes grown and processed in Malcantone, Astano.
Barbara Jaccard
Me with natural
Drechselgrotto
Barbara Jaccard
Barbara Jaccard
Drechselgrotto
Neringlé
Barbara Jaccard
Aline Uzak
Christian Demarta
Bert's berries
Aline Uzak
Me with natural
Paola Rezzonico
Charmant's Atelier
Paola Rezzonico
RMSwiss
Antoine Deprez
Barbara Jaccard
Aline Uzak
Nomadic alchemist
Huber Wines SA
Paola Rezzonico
Me with natural
TiCileni
Subtotal: CHF1,876
Barbara Jaccard
Me with natural
Drechselgrotto
Barbara Jaccard
Barbara Jaccard
Drechselgrotto
Neringlé
Barbara Jaccard
Aline Uzak
Christian Demarta
Bert's berries
Aline Uzak
Me with natural
Paola Rezzonico
Charmant's Atelier
Paola Rezzonico
RMSwiss
Antoine Deprez
Barbara Jaccard
Aline Uzak
Nomadic alchemist
Huber Wines SA
Paola Rezzonico
Me with natural
TiCileni
Subtotal: CHF1,876
CHF6
A thick, fragrant puree made from ripe tomatoes grown in the garden, ideal for sauces and traditional dishes.
Tomatoes grown and processed in Malcantone, Astano.
A thick, fragrant puree made from ripe tomatoes grown in the garden, ideal for sauces and traditional dishes.
Tomatoes grown and processed in Malcantone, Astano.